Warming Chickpea & Tomato Stew

Ingredients

• 1 tbsp olive oil
• 1 onion, chopped
• 2 cloves garlic, chopped
• 1 tsp smoked paprika
• 400 g tin chickpeas, drained
• 400 g tin chopped tomatoes
• Salt and pepper

Instructions

1. Sauté onion in oil until soft.
2. Add garlic and paprika, cook 1 minute.
3. Stir in chickpeas and tomatoes.
4. Simmer 15 minutes and season.